Category: Hospitality
Hospitality
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Food and Drink Travel Show Reflection 2
For this assignment, you will watch an episode from a food/drink travel show that explores the intersection of culture, food, drink, and travel. The purpose of this assignment is to analyze how the chosen episode exemplifies the themes and concepts discussed in the course. This reflection will help you connect theoretical knowledge with real-world examples […]
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Discussion 7–Ocean Fathoms Wine – Discussion 2
This week, we are discussing food assurance schemes, organizations and initiatives. Please check out Ocean Fathoms Wine’s website as well as read the accompanying articles. Ocean Fathoms Wine: “A California Wine Company Had to Destroy 2,000 Bottles of Wine After Illegally Aging Them at the Bottom of the Ocean.” Food & Wine. August 15, 2023. […]
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Discussion 7–Flight Shame? – Discussion 3
“Flight shame is dead: concern grows over climate impact of tourism boom.” The Guardian. September 6. 2024. Do you think about the environmental impact of your vacation or flight? Do you think most people think about this? Would you opt for more environmental travel options if they were available? Do you currently seek out these […]
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Article critique hotel room technologies
The goal of this assignment is to critically analyze an industry-specific article. The critique should demonstrate your ability to evaluate the content, arguments, and relevance of the article within the context of the industry. This assignment will enhance your critical thinking, analytical skills, and understanding of industry trends. Assignment Components: Selection of Article: Choose a […]
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Article critique hotel room technologies
The goal of this assignment is to critically analyze an industry-specific article. The critique should demonstrate your ability to evaluate the content, arguments, and relevance of the article within the context of the industry. This assignment will enhance your critical thinking, analytical skills, and understanding of industry trends. Assignment Components: Selection of Article: Choose a […]
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Hospitality Question
You will be assigned to a team (or to join). Your team will work on one of the following industry sectors in the field of hospitality and tourism: Accommodations (hotel, resort, Airbnb) Restaurants and food services Heritage attractions (museums, historical sites, zoos, aquariums, parks, preserves) Amusement and theme parks Gaming (casino, online gaming, sports betting) […]
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Hospitality Question
You will be assigned to a team (or to join). Your team will work on one of the following industry sectors in the field of hospitality and tourism: Accommodations (hotel, resort, Airbnb) Restaurants and food services Heritage attractions (museums, historical sites, zoos, aquariums, parks, preserves) Amusement and theme parks Gaming (casino, online gaming, sports betting) […]
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Menu critique
For this discussion, you will need a traditional on-property menu to share with our discussion board (printed or photo will suffice). Please attach a photo of your menu. During my recorded lecture on Chapter 4, I discussed best practices for designing your menu (very end of lecture). We will build on the best practices by […]
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Case Study – Hotels
Part 1: The owner of a Turnadot Hotel, a large chain hotel in Tucson, Arizona, wants to lease space in the hotel to a local restaurateur. The new lease will have an impact on the management agreement, and therefore the agreement will need to be revised. Download the assignment document and the supporting materials by […]
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Article Summary
Write 500 words of summary of the article. Importantly, each summary must include at leastone opinion, critique, or professional/personal experience pertaining to the chosen article, thenit is to be brought up in class during the discussion or Q&A portion of presentations. Simplystating I agree or You are correct does not contribute to the discourse; thus, […]
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